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SHUBH SHRUAAT Appetizers All our appetizers are served with
mint chutney and a sweet chutney. The mint chutney is a dip made of
coriander, mint, chilies, salt, and lemon juice blended together
with other secret ingredients. The sweet chutney is a dip made with
tamarind, sugar, and spices.
Aloo Tikki $.75 per
piece Mashed potatoes
with peas fried.
Vegetable Pakora
$3.95 Potatoes,
cauliflower, spinach deep fried gram flour batter with
spices.
Paneer Pakora $5.95 Cubes of cottage cheese deep fried in
a flour batter with spices.
Aloo Papdi Chaat
$3.75 Cubes of
potatoes seasoned with spices and herbs.
Bhel Puri
$3.95 Rice puffs
with chopped potatoes, onion, coriander, herbs, and
spices.
Cuisine's Vegetarian Snacks $5.95 A combination of samosa, paneer and
vegetable pakora, and vegetable cutlet.
Papadum
$1.50
Deluxe Non-Vegetarian Snacks
$6.95 A
combination of samosa, vegetable and chooze pakora, and seekh
kabob.
Royal Platter $8.95 Tandoori chicken, seekh kabob, chicken
tikka served with sizzling grilled onions.
SALADS
Katchumber Salad
$2.95 Crisp lettuce
tossed with chopped onions, tomatoes, vegetables, herbs, and mild
Indian spices.
GARAM SHORBE Soups
Mulligatawny Mughial Soup
$2.95 Unpassed lentil
soup, elegantly seasoned, with rice and spices and herbs.
Murg Shorba $2.95 Chicken stock with a blend of
spices.
Broccoli Soup $2.95
Tomato-Spinach Soup
$2.95
TANDOORI
SPECIALS Tandoori
is an ancient Indian style of cooking. The food is cooked in a clay
oven called Tandoor. It has a special flavor because of the freshly
ground spices and smoking effect produced by the
oven.
Tandoori Chicken $9.95 full / $5.95
half Chicken, served
with grilled onions.
Chicken Tikka
$7.95 Skinless
breasts deboned, served with grilled onions and
lemon.
Reshmi Kabob $7.95 Skinless breasts, deboned and
marinated in mild spices, herbs, and mint.
Seekh Kabob
$8.95 Choice
minced lamb seasoned and barbecued on skewers in the clay
oven.
Combo Seekh Kabob $8.50 Cubes of chicken tikka and seekh
cooked with bell peppers, mild and exotic Indian
spices.
Fish Tikka $10.95 Fillets of cod marinated, seasoned
with mild spices and herbs.
Tandoori Shrimp
$12.95 Jumbo shrimp
marinated in mild spices and herbs, served with grilled
onions.
CHEF SPECIALS Special Dinner
$16.95 Tandoori
chicken, seekh kabob, chicken tikka, butter chicken, dal makhni,
vegetable curry, peas pulao, dessert.
Tandoori Mix
Grill $15.95 Tandoori chicken, seekh kabob, chicken tikka, vegetable
curry, naan, peas pulao, and a dessert.
Vegetarian Bhojan
$14.95 An Indian
vegetarian dinner served on traditional platter called thali,
includes three vegetables, dal, peas pulao, raita, salad, and
dessert.
One naan and a small portion of white rice can be
ordered with any entrée for $3.00.
DARIYAYI
NAMOONE Seafood
Shrimp Massala $12.95 Sautéed with spices and cooked in a
seasoned onion and tomato gravy.
Shrimp Saag
$12.95 Sautéed with
spices and cooked in spinach, onion, and
tomatoes.
Fish Curry $11.95
GHOSTH KI RASOI Lamb
Specialties
Rogan Josh
$8.50 Cubes of
lamb leg deboned in seasoned onion and tomato
gravy.
Bhuna Gosht $8.50 Cooked in onion, tomatoes, and mild
gravy, garnished with fresh bell peppers and chopped
coriander.
Keema Mattar $8.50 Minced lamb cooked in onion and tomato
gravy, coriander.
Gosht Vindallo
$8.50 Cooked in spicy
onion, tomatoes, and potatoes.
Gosht Saag
$8.50 Cooked with
fresh spinach, onions, tomatoes, and ground
spice.
Dal Gosht $8.50 Cooked in a spiced creamed lentils.
Seekh Tikka Masala
$8.50 Pieces of
seekh kabob in gravy.
Ghosth-Do-Piaza
$8.50 Cooked in a
spiced onion, tomato, and cream gravy.
MURGH KI
RASOI Chicken Specialties
Murgh Tikka Masala
$7.95 Breasts, deboned
and cooked in a tastefully seasoned onion and
tomato.
Murgh Makhni $7.95 Chicken cooked in onion, tomato, and
cream gravy, seasoned with herbs.
Murgh Shahi Korma
$7.95 Boneless and
shredded chicken cooked in cream, onion, and tomato
gravy.
Murgh Jalfrazie $7.95 Shredded chicken cooked in tomato
gravy, bell peppers, and onions.
Murgh Curry
$7.95 Boneless, cooked
in traditional onion and tomato gravy.
Murgh Vindallo
$7.95 Boneless, cooked
in a spicy onion and tomato gravy with
potatoes.
Murgh Saag $7.95 Boneless, cooked with fresh spinach,
onions, tomatoes, and spices.
Chilli Chicken
$7.95 Tender pieces
cooked with onions, peppers, spices, and herbs.
Egg Curry
$7.95
SHAKAHARI BHOJANS
Vegetarian
Chana Pindi $5.95 Chick peas cooked in onions and tomato
gravy with mild Indian spices.
Beans Aloo
$5.95 Beans and
potatoes sautéed in spices.
Shahi Paneer
$7.95 Cottage cheese
cooked in a tomato, onion, and spiced cream.
Saag Paneer
$7.95 Cooked with
spinach in a spiced onion, cream, and tomato.
Mattar Paneer
$6.95 Peas cooked with
cottage cheese in a spiced onion and tomato
gravy.
Kadahi Paneer $7.95 Cooked in onion and tomato
gravy.
Navrattan Curry $6.95 Garden fresh vegetables cooked in
onion, tomato, and cream gravy.
Gobhi Manchurian
$7.95 Deep-fried
cauliflower cooked with peppers, onions, and Indian
spices.
Eggplant Bhartha $6.95 Eggplant barbecued in clay oven,
mashed and seasoned with herbs and exotic spices, and sautéed with
onions and tomatoes.
Dum Aloo $5.95 Potatoes cooked in spiced onion,
cream, and tomato gravy and herbs.
Cabbage and Peas
$6.95
Malai Kofta
$7.95 Cottage cheese
and vegetable balls cooked in spiced onion, cream, and
tomatoes.
Dal Makhni $5.50 Lentils cooked in a spiced onion and
tomato cream gravy.
Bhindi Masala
$7.95 Fresh okra
sautéed with chopped onions, tomatoes, and mild spices.
Paneer Jalfrazie $7.95 Cottage cheese cooked with spring
onions, bell peppers, Indian spices, and herbs.
Aloo Bell Pepper
$5.95 Bell pepper and
potatoes sautéed in onion and tomato gravy.
Paneer Bell
Pepper $7.95 Cottage cheese and bell pepper sautéed in fresh Indian
spices.
Vegetable Jalfrazie $6.95 Fresh vegetables cooked with onions
and tomatoes in spiced gravy.
Aloo Gobhi Masala
$6.95 Cauliflower
cooked with potatoes, tomatoes, herbs, and mild
spices.
Channa Bhatura $6.95 Chick peas and fried
bread.
Raita $2.75 Whipped yogurt with onions, tomatoes, and
cucumbers.
CHAWAL KE NAMOONE Rice
Specialties
Vegetable Biryani
$6.95 Saffron flavored
basmati rice cooked with vegetables, herbs, and
spices.
Lamb Biryani $8.95
Chicken Biryani
$7.95
Shrimp Biryani
$12.95
Peas Pulao $1.95 Basmati rice cooked with peas and
sautéed with seasonings.
Cuisine's Special Biryani
$10.95 Basmati rice
cooked lamb, shrimp, chicken with mild spices and herbs, garnished
with tomatoes and bell pepper.
ROTI Breads The traditional Indian main course,
besides curries and vegetables, consists of bread and rice. Our
servers shall gladly assist you with your selections as each bread
compliments certain dished perfectly.
Tandoori Roti
$1.00 Unleavened wheat
bread.
Garlic Naan $2.25 Leavened bread with fresh
garlic.
Naan $1.50 Leavened bread made in clay oven.
Poorie
$1.25 Deep-fried
whole wheat bread.
Bhatura $1.50 Deep-fried leavened
bread.
Paratha $2.25 Unleavened whole wheat bread made with butter and made in a
clay oven.
Onion Kulcha $2.25 Leavened bread stuffed with chopped
onion, fresh coriander, and seasoning.
Paneer Kulcha
$2.25 Leavened bread
stuffed with grated cottage cheese, chopped coriander, and mild
spices.
Aloo Parantha $2.25 Unleavened whole wheat bread stuffed
with mashed potatoes, made in a clay oven.
Keema Naarr
$2.95 Leavened
bread stuffed with spiced minced lamb made in clay
oven.
MISTHAN BHANDAR Dessert
Rasmala (2
pieces) $3.95 Steamed Indian cheese patties, cookie richly flavored cream
sauce with chopped nuts.
Kheer $1.95 Homemade creamy rice pudding
pistachios, almonds, and flavorings.
Gulab Jamun
$2.50 A delicacy
made with dough, served in rose flavored sugar syrup.
Gajjar Halwa $2.50 Carrot cake, garnished with
nuts.
Mango Kulfi $2.95 Mango flavored ice
cream.
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