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SHUBH SHRUAAT Appetizers All our appetizers are served with
mint chutney and a sweet chutney. The mint chutney is a dip made of
coriander, mint, green chilies, salt, and lemon juice blended
together with other secret ingredients. The sweet chutney is a dip
made with tamarind, sugar, and special spices.
Vegetable Pakora
$3.95 Potatoes,
cauliflower, and spinach deep-fried in a thick gram flour batter,
consisting of freshly ground spices, served on a bed of
lettuce.
Vegetable Samosa $2.50 Deep fried patties stuffed with mashed
potatoes, green peas, and freshly ground Indian spices, served on a
bed of lettuce.
Paneer Pakora
$5.95 Cubes of Indian
cottage cheese, deep fried in a thick gram flour batter, consisting
of freshly ground spices, served on a bed of
lettuce.
Vegetable Cutlets $3.50 Patties of potatoes and garden fresh
vegetables deep fried, with spices.
Aloo Papdi Chaat
$4.75 Cubes of
potatoes seasoned with special mild spices and
herbs.
Bhel Puri $3.95 Seasoned rice puffs mixed with chopped potatoes, onion,
coriander, herbs, and spices.
Cuisine's Vegetarian Snacks
$6.95 A combination of
samosa, paneer pakora, vegetable pakora, and vegetable cutlet,
served on a bed of crispy lettuce.
Papadum $1.50 Thin lentil crackers served deep-fried
or roasted.
Hawai Murg $5.95 Chicken wings prepared in a special
way served with sizzling grilled onions.
Chooza Pakora
$5.95 Chicken
tenderloins deep-fried in gram flour batter.
Deluxe Non-Vegetarian
Snacks $8.95 A
combination of samosa, vegetable pakora, chooza pakora, and seekh
kabob.
Royal Platter $9.95 Tandoori chicken, seekh kabob, chicken
tikka served with sizzling grilled onions.
SALADS
Katchumber Salad
$2.95 Crisp
lettuce tossed with chopped onions, tomatoes, garden fresh seasonal
vegetables, herbs, and special mild Indian spices.
Green Salad
$2.95 Garden fresh
green vegetables served on a bed of crisp lettuce tossed with Indian
spices.
GARAM SHORBE Soups
Mulligatawny Mughlai Soup
$2.95 Splendid thick
unpassed lentil soup elegantly seasoned, enhanced with rice and
special Indian spices and herbs.
Murg Shorba
$2.95 Chicken
stock prepared with a special blend of Indian
spices.
Broccoli Soup $2.95 Broccoli soup prepared in a
traditional way with special herbs.
Tomato-Spinach Soup
$2.95 Tomato and
spinach stock prepared with a blend of exotic Indian spices, herbs,
and cream, garnished with cilantro and lemon.
TANDOORI
SPECIALS Tandoori
is an ancient Indian style of cooking food. The food is cooked in a
clay oven called tandoor. The food has a special flavor in it
because of the combination of the freshly ground spices and the
smoking effect produced by the oven.
Tandoori Chicken
$11.95 full / $6.95 half Whole tender chicken marinated in mild spices and herbs,
served with grilled onions.
Chicken Tikka
$8.95 Skinless
breasts of chicken, deboned, and marinated in mild spices and herbs,
served with grilled onions and lemon.
Reshmi Kabob
$9.95 Skinless breasts
of chicken, deboned, and marinated in mild spices, herbs, and
mint.
Seekh Kabob $9.95 Choice, minced lamb seasoned with
special mild spices and barbecued on skewers in the clay oven,
served with grilled onion and lemon.
Combo Seekh Kabob
$9.50 Cubes of chicken
tikka and seekh kabob cooked together with bell peppers, mild and
exotic Indian spices.
Fish Tikka
$10.95 Fillets of
cod fish carefully marinated in a special marinate, seasoned with
mild spices and herbs.
Tandoori Shrimp
$12.95 Jumbo shrimp
marinated in mild spices and herbs, cooked in the clay oven, served
with grilled onions.
CHEF
SPECIALS
Special Dinner
$16.95 Tandoori
chicken, seekh kabob, chicken tikka, butter chicken, dal makhni,
vegetable curry, peas paulao, naan, and a
dessert.
Tandoori Mix Grill $15.95 Tandoori chicken, seekh kabob, chicken
tikka, vegetable curry, naan, peas pulao, and a
dessert.
Vegetarian Bhojan $14.95 An Indian vegetarian dinner served on
traditional platter called thali, includes three vegetables, dal,
peas pulao, raita, salad, and dessert.
One naan and a small
portion of white rice can be ordered with any entrée for
$3.00.
DARIYAYI NAMOONE Seafood
Shrimp Masala
$14.95 Shrimp
sautéed with spices and cooked in a seasoned onion and tomato
gravy.
Fish Curry $12.95 Fillets of cod fish prepared in an
onion and tomatoes seasoned with herbs and spices.
GHOST KI
RASOI Lamb Specialities
Rogan Josh
$9.95 Cubes of lamb
leg deboned in tastefully mildly seasoned onion and tomato
gravy.
Bhuna Gosht $9.95 Tender cubes of lamb leg cooked in
onion, tomatoes, and mildly spiced gravy, garnished with fresh bell
pepper and chopped coriander.
Keema Mattar
$8.95 Choice minced
lamb cooked in mildly spiced onion and tomato gravy,
coriander.
Gosht Vindallo $9.75 Tender cubes of lamb cooked in spicy
onion tomatoes and potatoes.
Gosht Saag
$9.50 Tender cubes of
lamb cooked with fresh spinach, onions, tomatoes, and ground
spices.
Dal Gosht $9.25 Tender cubes of lamb cooked in mildly spiced creamed
lentils.
Seekh Tikka Masala $9.50 Pieces of seekh kabob cooked in
gravy.
Gosht-Do-Piaza $9.95 Cubes of lamb cooked in a mildly
spiced onion, tomato, and cream gravy.
MURGH KI
RASOI Chicken Specialties
Murgh Tikka Masala
$8.95 Breasts of
chicken deboned and cooked in a tastefully seasoned onion and
tomato.
Murgh Makhni $8.95 Chicken cooked in onion, tomato, cream
gravy, seasoned with special Indian herbs.
Murgh Shahi Korma
$8.50 Boneless and
shredded chicken cooked in cream, onion, and tomato
gravy.
Murgh Jalfrazie $8.95 Shredded chicken cooked in mildly
spiced tomato gravy, bell peppers, onions.
Murgh Curry
$8.50 Boneless
chicken cooked in traditional onion and tomato
gravy.
Murgh Vindallo $8.95 Boneless chicken cooked in a spicy
onion and tomato gravy with potatoes.
Murgh Saag
$8.95 Boneless chicken
cooked with fresh spinach, onions, tomatoes, and
spices.
Chilli Chicken $8.95 Tender pieces of chicken cooked with
spring onions, bell peppers, spices, and herbs.
Egg Curry
$7.95 Boiled eggs
cooked in mildly spiced onion gravy with bell peppers and
tomatoes.
SHAKAHARI
BHOJANS Vegetarian
Shahi Paneer
$7.95 Homemade cottage
cheese cooked in a tomato, onion, and mildly spiced
cream.
Saag Paneer $7.25 Homemade cottage cheese cooked with
spinach in a spiced onion, cream, and tomato.
Mattar Paneer
$7.50 Green peas
cooked with homemade cottage cheese in a spiced onion and tomato
gravy.
Navrattan Curry $7.95 Garden fresh vegetables cooked in an
onion, tomato, and cream gravy.
Gobhi Manchurian
$7.95 Deep-fried
cauliflower cooked with bell peppers, spring onions, and Indian
spices.
Eggplant Bhartha $7.95 Eggplant barbecued in clay oven,
mashed and seasoned with special herbs and exotic spices and sautéed
with onions and tomatoes.
Dum Aloo $7.95 Potatoes cooked in mildly spiced
onion, cream, and tomato gravy and herbs.
Malai Kofta
$7.95 Homemade cottage
cheese and vegetable balls cooked in spiced onion, cream, and
tomato.
Dal Makhni $7.50 Lentils cooked in a mildly spiced
onion and tomato, cream gravy.
Bhindi Masala
$7.50 Fresh okra
sautéed with chopped onions, tomatoes, mild spices, and
herbs.
Paneer Jalfrazie $7.95 Cottage cheese cooked with spring
onions, bell peppers, Indian spices, and herbs.
Vegetable
Jalfrazie $7.50 Fresh vegetables cooked with onions and tomatoes in a mildly
spiced gravy.
Aloo Gobhi Masala
$7.50 Cauliflower
cooked with potatoes, tomatoes, herbs, and mild
spices.
Raita $2.75 Cool whipped yogurt with chopped onions, tomatoes, and
chopped cucumbers.
CHAWAL KE NAMOONE Rice
Specialties
Vegetable Biryani
$6.50 Saffron flavored
basmati rice cooked with fresh vegetables, herbs, and
spices.
Peas Pulao $3.95 Basmati rice cooked with green peas
and sautéed with special seasonings.
Lamb Biryani
$10.95 Saffron
flavored basmati rice cooked with succulent pieces of lamb, eggs,
spices.
Chicken Biryani $8.95 Boneless chicken sautéed with mild
spices and herbs, cooked with rice.
Shrimp Biryani
$12.95 Saffron
flavored rice cooked with shrimp, spices, and
herbs.
Cuisine's Special Biryani $10.95 Basmati rice cooked lamb, shrimp,
chicken with mild spices and herbs, garnished with tomatoes and bell
pepper.
ROTI Breads The traditional Indian main course,
besides curries and vegetables consists of bread and rice. Our
servers shall gladly assist you with your selections, as each bread
complements certain dishes pefrectly.
Tandoori Roti
$1.00 Unleavened
wheat bread in clay oven.
Naan $1.50 Leavened bread made in clay
oven.
Poorie $1.25 Deep-fried whole wheat bread.
Bhatura
$1.50 Deep-fried
leavened bread.
Paratha $2.25 Unleavened whole wheat bread made with
butter and made in a clay oven.
Onion Kulcha
$2.25 Leavened bread
stuffed with chopped onions, fresh coriander, and mild
spices.
Paneer Kulcha $2.25 Leavened bread stuffed with grated
cottage cheese, chopped coriander, and mild
spices.
Aloo Parantha $2.25 Unleavened whole wheat bread stuffed
with mashed potatoes, made in a clay oven.
Keema Naan
$2.95 Leavened bread
stuffed with mildly spiced minced lamb made in clay
oven.
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