| Devon Menu |
|
 Sparklers & Champagnes |
| Taittinger Brut La Francaise Champagne | $49.00 |
| A delightful complex and exceptionally elegant champagine (Bottle) |
| Korbel, Brut Champagne | $25.00 |
| Medium bodied-california sparkler |
| Le Domaine, Brut Champagne | $16.00 |
| A dry medium bodied-california sparkler |
| Le Domaine, Brut Champagne(187 ml) | $5.50 |
| White Wines( By the Bottle) |
| Chardonnay, Sterling Vineyards | $35.00 |
| Burgundian Style |
| Chardonnay, M.G. Vallejo | $19.00 |
| A light bodied, citrus like well balanced California wine. |
| Chardonnay, Beringer Vineyards | $28.00 |
| Medium-bodied with hints of oak and citrus |
| Chardonnay, Inglenook Vineyards | $19.00 |
| Napa, medium-bodied, slightly lemony. |
| Pinot Grigo, Fontana Candida | $25.00 |
| A refreshing light and crisp taste with a fresh and fruity aroma. |
| Red Wines( By the Bottle) |
| Merlot, Sterling Vineyards | $39.00 |
| Soft, dry, velvety, smoooth |
| Cabernet Sauvignon, M.G. Vallejo | $19.00 |
| Medium-bodied fruity and dry. |
| Carbernet Sauvignon, Inglenook Vineyards | $19.00 |
| Napa, from the Heart of Rutherford Bench, Exquisite & full-bodied |
| Merlot, Fortant de France | $21.00 |
| Deep ruby red in color with a enticing bouquet of berries. |
| Pinot Noir, BV Coastal, Napa Valley | $25.00 |
| Fresh cherry
and berry aromas on the palate, the fruit is compliemented with a hint of toasty oak.
The finish is smooth & lingering. |
| Rose & Blush Wines( By the Bottle) |
| White Zinfandel, Beringer Vineyards | $19.00 |
| A fresh blush, crisp and with a touch of spritz |
| White Zinfandel, M.G. Vallejo | $17.00 |
| A delightful refreshing blush. |
| Viceroy Special Drinks |
| Northwest Frontier | $4.50 |
| Crystal palace
vodka, Crystal palace Gin, Rum, Sweet & Sour, orange juice & grenadine. |
| Lord Mountbatten | $4.50 |
| Canadian club classic & a splash of triple sec. |
| Lady Mountbatten | $4.50 |
| A tasty Bloody Mary with a special ingredient. |
| East India | $4.50 |
| White rum, Grenadine, bitter & soad. |
| Mango Exotica | $4.50 |
| Crystal Palace Vodka, mango juice & grenadine. |
| Tropical Delight | $4.50 |
| Crystal Palace Gin, lime juice, Grenadine, bitter & soda. |
| Cocktails |
| Black Russian | $4.50 |
| Vodka and Kahlua over ice. |
| Collins | $4.50 |
| Gin, sweet'n sour and soda. |
| Daiquiri | $4.50 |
| White rum, lemon juice, sweet'n sour, shaken with ice. |
| Gin Sling | $4.50 |
| Gin, lemon juice bitter with soda water. |
| Singapore Sling | $4.50 |
| Gin, cherry brandy, sweet'n sour, soda. |
| Sours | $4.50 |
| (Whiskey, Gin, Brandy, Vodka) with Sweet'n sour. |
| Martini/Manhattan | $4.50 |
| Spirits |
| Gin, Whiskey, Vodka, Rum | $4.50 |
| Irish/Canadian/American Whiskeys/Bourbons | $4.50 |
| Bacardi | $4.50 |
| Brandy | $4.50 |
| Scotch/Single Malt Scotch | $4.50 |
| House wine by Inglenook (Glass) |
| Cabernet Sauvignon | $4.50 |
| Merlot | $4.50 |
| Chardonnay | $4.50 |
| White Zinfandel |
$4.50 |
| Chabli |
$4.50 |
| Burgundy |
$4.50 |
| Rose |
$4.50 |
| Beers |
| Taj Mahal 650 ml(Indian) |
$4.50 |
| King Fisher 120z(Indian) |
$4.50 |
| Golden Eagle 120z(Indian) |
$4.50 |
| Heineken(Imported) |
$4.50 |
| Amstel Lite(Imported) |
$4.50 |
| MGD(Domestic) |
$2.50 |
| Miller Lite |
$2.50 |
| O'Doul's (Non-Alcoholic) |
$2.50 |
| Sharp's(Non-Alcoholic) |
$2.50 |
| After Dinner Drinks |
| White Russian |
$4.50 |
| Vodka, Kahlua
& Cream. |
| Toasted Almond |
$4.50 |
| Amaretto,
Kahulna & Cream. |
| Irish Coffee |
$4.50 |
| Irish Mist
& Coffee topped with Whipped Cream. |
| Indian Coffee |
$4.50 |
| Tia Maria
& Coffee topped with Whipped Cream. |
| Cognac |
$5.00 |
| Henneesey,
Courvoiser, Martell. |
| Non Alcoholic Beverages |
| Indian Masala Tea |
$1.95 |
| Tea made with
specially imported premium brand Indian Tea leaves with milk &
special spices. |
| Mango Shake |
$2.95 |
| A thick creamy
mango milk shake made with specially imported Alphoso Mango
Pulp. |
| Mango Juice |
$1.95 |
| A refreshing
exotica juice made with specially imported Alphonso Mango
Pulp. |
| Mango Lassi |
$2.95 |
| A creamy yogurt
shake made with specially imported Alphonso Pulp. |
| Lassi |
$2.95 |
| A refreshing
yogurt shake served sweet or salted. |
| Tea(Hot Water/With Tea Bag) |
$0.95 |
| Rose Milk |
$2.50 |
| Coffee |
$0.95 |
| Coke/Diet Coke/Sprite/Ginger Ale/Tonic
Water |
$1.50 |
| Iced Tea/Lemonade |
$1.50 |
| Orange Juice/Cranberry/Pineapple |
$1.95 |
| Spring Bottle Water |
$1.50 |
| Appetizers (Thande-Garam
Lukme) |
| Vegetable Pakoda |
$3.95 |
| Onions,
Cauliflower and potatoes deep fried in athick gram flour batter
consisting of freshly ground
spices, served on a bed of lettuce. |
| Vegetable Samosa |
$3.50 |
| Deep fried
patties stuffed with fresh potatoes, green peas and freshly ground
Indian spices, served
on a bed of chopped lettuce. |
| Paneer Pakora |
$4.95 |
| Cubes of
Indiancheese deep fried in a unique gram flour batter prepared with
a combination of freshly ground
spices, served on a bed of chopped
lettuce. |
| Vegetable Cutlet |
$3.50 |
| Patties of
potatoes & garden fresh vegetables deep fried, seasoned with
mild spices & herbs.
|
| Aloo Papdi Chat |
$4.95 |
| Cubes of
potatoes seasoned with special mild spices & herbs, topped with
special home made
crispy chips. |
| Bhel Puri |
$4.95 |
| Seasoned rice
puffs mixed with chopped potatoes, onions, coriander, gram flour
vermacelli &
Chuttneys. |
| Viceory Deluxe Vegetarian Snacks |
$6.95 |
| A combination
platter of Samosa, Paneer Pakora, Vegetable Pakora & Vegetable
Cutlet, served on a bed of chopped
lettuce. |
| Chooza Pakora |
$4.95 |
| Chicken
tenderloins deep fried in a specially seasoned gram flour
batter. |
| Viceroy Deluxe Non-Vegetarian
Snacks |
$7.95 |
| A combination
of platter of Samosa, Vegetable Pakora, Chooza Pakora & Seekh
kebab. |
| Viceroy Royal Platter |
$8.95 |
| Tandoori
Chicken, Seekh Kebab, Chicken Tikka, Botti Kebab served sizzling
with grilled onions
& lemon. |
| Paneer Tikka |
$7.50 |
| Cubes of home
made cottage cheese marinated in yogurt, lightly spiced, barbecued,
served with onions &
lemon. |
| Onion Bhajia (Pakora) |
$3.50 |
| Sliced onions
deep fried in gram flour batter consisting of freshly ground spices,
served on a bed of chopped
lettuce. |
| Chilli Pakora(Hot) |
$3.95 |
| Fresh hot
banana peppers filled with spices, deep fried in gram flour
batter. |
| Aloo Tikki with Chana |
$4.95 |
| Deep fried
potatoes patty & chick peas curry with special mild spices,
chopped onions, fresh
coriander & chutney. |
| Soups (Gram Shoroe) |
| Mulligatawny Muglai Soup |
$3.25 |
| A splendid
thick unpassed lentil soup elegantly seasoned, enhanced with rice
& special spices. |
| Murg Shorba |
$3.25 |
| Chicken stock
prepared with a special blend of spices, an original recipe of
Viceroy Chef's. |
| Salads and Accompaniments |
| Kuchumber Salad |
$3.50 |
| Crisp lettuce
tossed with diced onions Onions, Cauliflower and potatoes deep fried
in a thick gram
flour batter consisting of freshly ground spices, served on a bed of
lettuce. |
| Green Salad |
$3.50 |
| Garden fresh,
sliced tomatoes, cucumbers, onions & carrots, served on a bed of
crisp lettuce &
lemon. |
| Pappadum |
$1.50 |
| Thin lenthil
crackers served deep fried or roasted. |
| Raita |
$2.50 |
| Cool whipped
yogurt with chopped onions, cucumbers & tomatoes. |
| Plain Yogurt |
$2.50 |
| Dahi Wada |
$3.95 |
| Lentil donuts
served in a whipped yogurt sauce. |
| Mango Chutney |
$2.50 |
| Seafood(Oariyayi Namoone) |
| Shrimp Masala |
$14.95 |
| Jumbo shrimp
sauteed with special spices & cokked in a mildly seasoned onion
& tomato
sauce. |
| Fish Curry |
$11.95 |
| Fish fillets
carefully prepared by our trained chefs in an onion & tomato
sauce, elegantly
seasoned with herbs & spices. |
| Shrimp Vindaloo |
$14.95 |
| jumbo shrimp
cooked in a spicy hot tomato & onion sauce cooked with
potatoes. |
| Tandoori Specials |
| Tandoori Chicken (Half) |
$6.95 |
| Whole tender
spring chicken marinated in a special marinade with imported mild
spices & herbs, served with
grilled onions & lemon. |
| Chiken Tikka |
$9.95 |
| Skinless
breast of chicken, deboned & marinated in mildly spiced
marinade, served with grilled
onions & lemon. |
| Seekh Kebab |
$9.95 |
| Choice ground
lamb seasoned with special spices & herbs, barbecued on skewers
in the clay oven,
served with grilled onions & lemon. |
| Viceroy Botti Kebab |
$9.95 |
| Cubes of
spring lamb, deboned, marinated in a mildly spiced marinade, cooked
to perfection in
the clay oven, served with grilled onions & lemon. |
| Fish Tikka |
$11.95 |
| Fish fillets
carefully marinated in a special marinadee, seasoned with mild
spcies & herbs. |
| Tandoori Shrimp |
$14.95 |
| Extra jumbo
shrimp marinated in mild spcies & herbs, cooked in the clay
oven, served with grilled
onions & lemon. |
| Tandoori Vegetables |
$7.95 |
| Garden fresh
cauliflower, potatoes, brocolli, bell peppers, onions & tomatoes
marinated in mild spices &
roasted in clay oven. |
| Lamb Chops |
$12.95 |
| Choice of
tender lamb chops marinated in mild spices, yogurt, served with
grilled onions &
lemon. |
| Reshmi Kebab |
$9.95 |
| Ground
boneless pieces of chicken breast seasoned with special spices &
herbs, barbecued on
skewers in the clay oven, served with grilled onions &
lemon. |
| Chef's Specials(Viceroy's Chef's
Recommendations) |
| Special Dinner |
$15.95 |
| Tandoori
chicken, seekh kabab, Reshmi kebab, Butter Chicken, Dal Makhani,
Basmati Rice &
Nan. |
| Tandoori Mixed Grill |
$13.95 |
| Tandoori
chicken, Seekh Kebaba, Chicken Tikka, Mattar Paneer, Nan &
Basmati Rice. |
| Vegetable Bhojan |
$12.95 |
| An Indian
Vegetarian dinner served on a Traditional Tray called Thali,
includes three vegetables,
Dal, Nan, Peas Pulao, Raita Salad & Dessert. |
| Non-Vegetarian Thali |
$12.95 |
| Choice of
Roghan Josh or Chicken Tikka Masala or Butter Chicken, Basmati Rice
& Nan. |
| Chicken Specialities(Murgh Ki
Rasoi) |
| Chicken Tikka Masala |
$10.50 |
| Breasts of
chicken deboned & cooked in a tastefully seasoned delicate
onion, tomato & cream
sauce. |
| Butter Chicken |
$10.50 |
| Chicken from
our exotic clay oven deboned and cooked in an onion, tomato cream
sauce, seasoned with specially
imported herbs & mild spices. |
| Chicken Sahi Korma |
$9.95 |
| Boneless cubes
of spring chicken cooked in a mild tomato, onion & cream
sauce. |
| Chicken Jalfrazie |
$9.95 |
| Boneless cubes
of spring chicken, cooked in mildly spiced tomato sauce, enhanced
with bell peppers, tomatoes &
onions. |
| Chicken Curry |
$9.95 |
| Boneless cubes
of spring chicken cooked in a traditional onion & tomato
sauce. |
| Chicken Vindaloo |
$10.95 |
| Cubes of
chicken cooked in a spicy hot tomato, onion sauce with
potatoes. |
| Chicken Saag |
$9.95 |
| Boneless cubes
of spring chicken, cooked with french spinach, onions, tomatoes
& freshly ground
mild spices. |
| Egg Curry |
$7.95 |
| Boiled eggs
cooked in amildly spiced onion gravy with bell peppers &
tomatoes. |
| Kadhai Chicken |
$9.95 |
| Tender Cubes
of boneless chicken stir-fried with bell peppers, onions, tomatoes
& exotic
spices. |
| Lamb Specialities(Gosht Ki
Rasoi) |
| Rogan Josh |
$10.50 |
| Cubes of lamb
leg deboned, cooked in mild tastefully seasoned onion & tomato
gravy. |
| Bhuna Gosht |
$10.50 |
| Tender cubes
of lamb leg cooked with onions, tomatoes, mild spices & enhanced
with fresh bell
peppers in thick rich sauce. |
| Keema Curry |
$9.95 |
| Choice ground
lamb cooked in a mildy spiced onion & tomato sauce, enhanced
with a touch of fresh
garlic. |
| Lamb Vindaloo |
$9.95 |
| Tender cubes
of baby lamb leg cooked in a spicy hot onion & tomato sauce with
potatoes. |
| Lamb Pasanda |
$9.95 |
| Cubes of lamb
cooked in a mildly spiced onionn, tomato & cream
sauce. |
| Lamb Saag |
$10.95 |
| Tender cubes
of baby lamb leg cooked with fresh spinach, onions, tomatoes &
fresh ground mild
spices. |
| Dal Gosht |
$9.95 |
| Tender cubes
of lamb cooked in mildly spiced sauce. |
| Seekh Kebab Tikka Masala |
$7.95 |
| Cubes of seekh
kebab cooked in a mildly spiced sauce. |
| Lamb Tikka Masala |
$9.95 |
| Tender Cubes
of baby lamb leg deboned & cooked in a tastefully seasoned,
delicate onion, tomato
& cream sauce. |
| Rice Specialities( Chawal Ke
Namoone) |
| Vegetable Biryani |
$7.95 |
| Garden fresh
vegetables blended with specially imported herbs & spices,
cooked with saffron
flavored Basmati Rice, garnished with nuts. |
| Peas Pulao |
$3.95 |
| Basmati Rice
sauteed with special seasonings & cooked with green
peas. |
| Boiled Rice |
$2.95 |
| Plain boiled
Basmati Rice. |
| Viceroy Lamb Biryani |
$10.95 |
| Specially
imported Basmati Rice flavored with saffron, cooked with succulent
cubes of lamb, herbs
& exotic spices. |
| Chicken Shajahani Biryani |
$9.95 |
| Boneless cubes
of spring chicken sauteed with mild spices & herbs, cooked with
saffron flavored Basmati Rice.
|
| Shrimp Biryani |
$13.95 |
| Jumbo shrimp
sauteed with special spices & herbs cooked with saffronn
flavored Basmati Rice,
enhanced with bell peppers & tomatoes. |
| Viceroy Special Biryani |
$12.95 |
| Basmati Rice
cooked with succulent cubes of lambb, spring chicken &
jumbo shrimp with mild
spices & herbs, enhanced with bell peppers & tomatoes. |
| Vegetarian Specialities(Vaishnau
Bhojan) |
| Paneer Makhani |
$8.95 |
| Homemade
cottage cheese cooked in a tomato, onion & mildly spiced cream
sauce. |
| Saag Paneer |
$8.50 |
| Spinach cooked
with homemade cottage cheese in a mildly spiced onion, tomato sauce. |
| Mattar Paneer |
$8.50 |
| Green peas
cooked with homemade cottage cheese in a tastefully spiced mild
onion & tomato
sauce. |
| Navrattan Curry |
$8.50 |
| Garden fresh
vegetables cooked in an onionn, tomato & mildly spiced
cream sauce. |
| Chana Pindi |
$7.50 |
| Chick peas
cooked in a mild spiced onionn sauce with tomatoes & specially
imported herbs. |
| Eggplant Bhartha |
$8.50 |
| Eggplant
barbecued in the clay oven is mashed & seasoned with special
herbs, spices & sauteed
with onion &tomatoes. |
| Dum Aloo |
$8.95 |
| Potatoes
cooked in a tastefully seasoned mild cream sauce with tomatoes,
onions & herbs. |
| Malai Kofta |
$8.95 |
| Homemade
cottage cheese &vegetable balls cooked in a mildly spiced onion,
tomato & crean
sauce. |
| Dal Makhani |
$7.50 |
| Lentils cooked
in a mildly spiced onion, tomato sauce. |
| Bhindi Masala |
$8.50 |
| Garden fresh
okra sauteed with chopped onions, tomatoes, mild spices &
specially imported
herbs. |
| Aloo Gobi Masala |
$8.50 |
| Cauliflower
cooked with potatoes, tomatoes, herbs & mild
spices. |
| Vegetable Jalfrazie |
$8.50 |
| Garden fresh
vegetables cooked with onions & tomatoes in mildly spices
sauce. |
| Khoya Paneer |
$8.95 |
| Grated
homemade Indian cheese sauteed with special herbs &
spices. |
| Jeera Aloo |
$7.50 |
| Steamed
potatoes sauteed with cumin seeds, fresh coriander &
herbs. |
| Jeera Aloo Matar |
$7.50 |
| Steamed
potatoes & green peas sauteed with cumin seeds, fresh coriander
& herbs. |
|
| Breads(Roti) |
| Tandoori Roti |
$1.50 |
| Unleavened
whole wheat bread made in a clay oven |
| Nan |
$1.75 |
| Leavened bread
in a clay oven |
| Onion Kulcha |
$2.95 |
| Leavened bread
stuffed with chopped onion, fresh coriander & mild spices, made
in the clay
oven. |
| Parantha |
$2.50 |
| Unleavened
whole wheat bread made with butter & barbecued in the clay
oven. |
| Paneer Kulcha |
$3.25 |
| Leavened bread
stuffed with grated homemade Indian cheese, chopped coriander
& mild spices,
made in the clay oven. |
| Aloo Parantha |
$2.95 |
| Unleavened
whole wheat bread stuffed with mashed potatoes, chopped coriander
& mild spices,
made in the clay oven. |
| Keema Nan |
$3.95 |
| Lavened bread
of fine flour stuffed mildly spiced minced lamb, baked in the clay
oven. |
| Poorie |
$1.95 |
| Deep fried
whole wheat bread. |
| Bhatura |
$2.50 |
| Leavened bread
deep fried. |
| Garlic Nan |
$2.50 |
| Leavened bread
with distinct garlic flavour, made in the clay oven. |
| Sesame Nan |
$2.00 |
| Flat leavened
bread dotted with sesame seeds baked in the clay oven. |
| Methi Parantha |
$2.95 |
| Unleavened
whole wheat bread with distinct methi(fenugreek) flavored bread baked
in the clay
oven. |
| Podina Parantha |
$2.95 |
| Unleavened
whole wheat bread with mint flavour. |
| Bread Basket |
$9.50 |
| A combination
of Tandoori Nan, Onion Kulcha, Garlic Nan & Aloo Parantha. |
| Indian Sweets( Mishthan
Bhandar) |
| Rasgulla |
$2.95 |
| Steamed Indian
cheese balls soaked in sugay syrup & rose water. |
| Gajjar Halwa |
$2.95 |
| Grated fresh
carrots cooked gently in milk & sugar garnish with
nuts. |
| Pista kulfi |
$2.95 |
| Homemade
Indian ice cream flavored with saffron, pistachio, nuts & cardomon. |
| Mango Kulfi |
$3.50 |
| Indian ice
cream flavored with specially imported Alfonso Mango Pulp &
nuts. |
| Rasamalai |
$2.95 |
| Steamed Indian
cheese patties, served in arich specially flavored cold cream sauce
with nuts. |
| Gulab Jamun |
$2.95 |
| A North Indian
delicacy made wit special dough, fried golden brown, served in sugar syrup. |
| Kheer |
$2.95 |
| Homemade
creamy rice pudding with pistachios, almonds & special flavoring.
|
| Kala Jamun |
$2.95 |
| Indian
delicacy made with special dough, fried dark brown, served in sugar
syrup. |
| Kulfi Faloonda |
$3.95 |
| Indian ice
cream flavored with saffron, nuts served with vermicelli noodles. |
Enjoy!!! Your Meals
|
